FROM THE FIELD
TO THE TABLE
BYOKO MENU
At BYOKO, we are proud to present a menu of products that reflects our commitment to quality and sustainability. 90% of our ingredients are organic, grown locally and harvested by passionate producers and artisans in the area, just a few kilometers away (km 0).
OUR MENU IS "NON STOP".
ORDER WHAT YOU WANT, WHEN YOU WANT
Vegan
Gluten-free
The presence of traces of all allergens cannot be ruled out in any dish
ORGANIC AND SPECIALTY COFFEES
100% ARABICA COFFEE, RESPECTFUL OF THE PRODUCERS, THE LAND AND THE PEOPLE INVOLVED IN THE PROCESS
ESPRESSO
CORTADO
CAPPUCCINO
LATTE
ORGANIC CACAO
AMERICANO
COFFEE WITH MILK
FLAT WHITE
LATTE MACCHIATO
HOT CHOCOLATE
TWO ORIGINS
Organic from Honduras or the special of the week
OUR BARISTAS TAKE CARE OF EVERY COFFEE, ADJUSTING THE INFUSION TO THE IDEAL TEMPERATURE AND HUMIDITY TO OFFER YOU A BALANCED AND HIGH-QUALITY EXPERIENCE
ORIGINAL LATTES
HOT, HEALTHY AND VITAMIN-RICH DRINK TO ENJOY WITHOUT COFFEE
CHAI LATTE
Blend of black tea with spices: cinnamon, cardamom, clove, anise and milk of your choice
MATCHA LATTE
Blend of green tea, oat, coconut, vanilla drink and a touch of agave
BLUE SPIRULINA LATTE
Superfood with oat, coconut drink and a touch of agave
REFRESHING COFFEES
COLD DRINKS AND MADE WITH OUR SPECIALTY COFFEES
CAFÉ FRAPPÉ
Double shot of espresso shaken with ice in a cocktail shaker - No sugar
COLD BREW
Infused in cold water, smooth, refreshing, less acidic and bitter - No sugar
ICE LATTE
Cold coffee with emulsified milk - No sugar
JUICES
FRESHLY SQUEEZED FRUITS - 300 ml
JUICES
Mix as you like between: ORANGE, APPLE AND CARROT and add a touch of: lemon or ginger
SMOOTHIES
SMOOTHIES AND FRUITS WITH THEIR PULP SHAKEN - 400 ml
CRAZY SEXY
Raspberry, banana and apple
PK2
Mango, pineapple, coconut milk, apple and cilantro
PARADISE OF THE SUN
Apple, strawberry, kiwi and banana
DETOX SMOOTHIES
SMOOTHIES, BLENDED FRUITS AND VEGETABLES THAT HELP YOU CLEANSE YOUR BODY - 400 ml
ENERGY GREEN
Cucumber, spinach, lemon and apple
MANGO POWER
Mango, pineapple, spinach, apple and ginger
FOREVER YOUNG
Orange, kale, banana, pineapple and chia
TOASTS
SLICE OF ORGANIC ARTISAN SOURDOUGH BREAD WITH PROTEINS, VEGETABLES AND HOMEMADE SAUCES
Two poached eggs, béarnaise sauce, cherry tomatoes, mixed greens with basil vinaigrette and homemade guacamole on sourdough bread
VEGAN OPTION: without egg or sauce, but we add an avocado flower
oVO BEARNesa
DREAM BURRATA
Burrata, basil pesto, avocado, cherry tomatoes marinated in basil sauce, mini sprouts and granulated pepper on sourdough bread
Smoked salmon, scrambled free-range eggs, homemade guacamole on sourdough bread
EGG-FREE OPTION: and with radishes, mint and dill
guacasalmón
rickysima
Guacamole, Venezuelan 'perico' of scrambled free-range eggs with tomato, pepper, onion and coriander on cereal bread
Homemade hummus, pumpkin seeds, raisins, marinated grated carrot, beetroot, coriander on organic sourdough raisin and walnut bread
Bacon and semi-cured goat cheese, free-range scrambled eggs on sourdough bread
RoyaL
HUMMUS VEGGIE TOAST
EGGS EN COCOTTE
“OEUF COCOTTE” - CASSEROLE OF SAVORY MIXTURES WITH BAKED EGG, LEAVING THE WHITE SET AND THE YOLK FOR DIPPING WITH ORGANIC ARTISAN SOURDOUGH BREAD
TRUFFLED
With sautéed shiitake and truffle cream
CHAMPI & BACON
Sautéed mushrooms with bacon
GREEN & CABRA
Baby spinach and semi-cured Malaga goat cheese
BIO BOWLS
HEALTHY AND VITAMIN-PACKED BOWLS WITH SUPERFOODS
Greek yogurt, homemade granola*, cinnamon, seasonal fruit, maple syrup or fruit purée
*Granola: walnuts, cashews, coconut, pumpkin seeds and cinnamon
Gluten-free oats, coconut milk, apple, hazelnut, purée and seasonal fruit
FRUITS & GRANOLA IN GREECE
HEALTHY VEGAN BIRCHER
SMOOTHIE BOWLS
ICE CREAM BOWL WITH SUPERFOODS, FRUITS AND GRANOLAS
BLUE SPIRULINA FRESH
PEANUTS RAW CHOCOLATE
Superfood with mango, banana, seasonal fruit, soy drink, vanilla essence and homemade granola with nuts, cashews, coconut, pumpkin seeds and cinnamon
Peanut butter, soy milk, vanilla, chia, banana, chocolate and homemade granola with walnuts, cashews, coconut, pumpkin seeds and cinnamon
Pitahaya fruit, strawberries, banana, seasonal fruit, soy drink and homemade granola with nuts, cashews, coconut, pumpkin seeds and cinnamon
Açaí and guarana pulp, banana, seasonal fruit and homemade granola with nuts, cashews, coconut, pumpkin seeds and cinnamon
AÇAÍ BOWL
PITAHAYA PINK PASSION
CROISSANTS
PLAIN
WITH HAM & CHEESE
WITH CHOCOLATE
BUDDHA BOWL SALAD
GENEROUS SALAD FULL OF DELICIOUS, HEALTHY AND SATIATING INGREDIENTS FULL OF FLAVOR. YOU CAN ADD AS AN EXTRA A PROTEIN
Baby spinach, hummus, avocado, organic tricolor quinoa, tomato, organic seed mix and seasonal roasted vegetables with mojo picón sauce, Asian and basil vinaigrette
ROASTED PEAR, GOAT CHEESE AND SWEET POTATO
SEASON BUDDHA SALAD
Lamb's lettuce, arugula, fresh pear and sweet potato roasted in a charcoal oven, raisins, artisan goat cheese, organic nuts & almonds with shallot vinaigrette
SALMON & MANGO SUMMER
BURRATA PESTO CHERRY SALAD
Wild black rice and baby spinach, Asian vinaigrette, guacamole, mango, seasonal fruit, cucumber, pickled onion, salmon tataki (80gr) and fresh tomato with basil vinaigrette
Burrata over seasonal gazpacho, homemade pesto, mix of cherry tomatoes, arugula, baby spinach, semi-dried red tomato, avocado, seasonal fruit and basil vinaigrette
CHICKPEAS CURRY KALE SALAD
LENTILS AVOCADO SUPERFOOD
Organic chickpeas and curry roasted pumpkin, raspberries, kale, avocado, cabbage, red cabbage, celery, raisins, seasonal fruit, zaatar hummus and cilantro & mint pesto vinaigrette
Green lentils, tomato, avocado, kale, roasted zucchini, guacamole and sprouts with a basil and balsamic vinaigrette
ADD A PROTEIN
WANT MORE?
(80 GR)
FREE-RANGE CHICKEN
Garlic-marinated chicken thigh, roasted in a charcoal oven
BEEF
Beef roasted in a charcoal oven
SALMON TATAKI
Salmon tataki with 2 organic sesame seeds: black and white
ORGANIC FRESH TOFU
Our fresh tofu sautéed with tamari and toasted sesame
Homemade falafel with creamy fresh cilantro sauce. We don't fry it, we bake it to make it 100% healthy and easy to digest
HOMEMADE BAKED FALAFEL
GALETTE PLATE
AUTHENTIC FRENCH RECIPE CALLED GALETTE BRETONNE, A DELICIOUS SAVORY BUCKWHEAT CREPE, WITH EGG AND GLUTEN-FREE, FILLED WITH FRESH, SATISFYING AND DELICIOUS INGREDIENTS - 28x28cm
Free-range chicken roasted in a charcoal oven, bacon, natural cheddar, free-range egg
PÍO PÍO
Campesina
Artisan goat cheese from Coín, roasted peppers, caramelized onion
Homemade falafel, free-range egg, Emmental cheese, roasted peppers, caramelized onion and baby spinach in a buckwheat roll with cilantro sauce
TRUFFLE & PARMESAN CARPACCIO
Truffle cream, sautéed shiitake, bacon, Parmesan and arugula
GALAFEL ROLL
Candied vegetables of pepper, onion and tomato with a touch of garlic and cilantro, baby spinach and vegan mango ketchup sauce
PERA SUMMER CHEESE
Gorgonzola cheese, shitake mushroom, walnuts & almonds, egg, arugula & roasted pear
LA MANCHEGA
BYOKOBURGERS
ORIGINAL BURGERS SERVED WITH POTATO AND SWEET POTATO WEDGES WITH INDIAN SPICES AND A SPECIAL DIPPING SAUCE: MANGO KETCHUP OR TZATZIKI
Grilled roasted beef, camembert cheese, caramelized onions, roasted peppers, arugula, and homemade mango ketchup on brioche bread with black and toasted sesame seeds
180 gr of grilled yearling roasted beef, sautéed shiitake mushrooms over truffle cream, crispy bacon, and arugula in a toasted brioche bun
ROASTED BEEF CAMEMBERT BURGER
BEEF TRUFFLE BACON
Marinated free-range chicken thigh, roasted on the grill with artisan goat cheese, roasted mango, arugula, and vegan soy mayonnaise on a toasted brioche bun
Red lentil, pumpkin and quinoa burger, tomato, avocado, grated zucchini, red onion and vegan mayonnaise in a gluten-free bread
GRILLED CHICKEN MANGO ASADO BURGER
SPRING VEGGIE BURGER
SOUPS and CREAMS
HOMEMADE SOUPS THAT COMFORT AND INSPIRE. WHICH ONE WILL YOU ENJOY TODAY?
CHICKEN THAI BOWL
VEGGIE THAI BOWL
Vegetable soup with coconut, free-range chicken, noodles, handmade gyozas, shiitake mushrooms, cherry tomatoes, spinach, fresh cilantro, and aromatic Thai spices
Vegetable soup with coconut, tofu, noodles, handmade gyozas, shiitake mushrooms, cherry tomato, spinach, fresh cilantro, aromatic Thai spices
MANGO GAZPACHO
Our classic gazpacho with a tropical twist: Km0 tomatoes and mango at their peak of freshness. Refreshing, light and full of color.
MEAT AND FISH
DISHES PREPARED IN A HOMEMADE WAY, FREE OF ULTRA-PROCESSED OR REFINED INGREDIENTS
BEEF SIRLOIN STEAK TARTARE
TZATZIKI CHICKEN & ROASTED PEARS
Beef sirloin steak tartare in HP sauce, mixed with mustard, soy sauce, EVOO, capers, chillies, homemade gluten-free biscuits, gherkins, shallots and Worcestershire sauce.
Chicken marinated with tzatziki sauce, accompanied by roasted pears and mixed fresh leaves.
GRILLED ENTRECOTE
SALMON & BEURRE BLANC
Grilled salmon with dill oil, accompanied by golden potatoes and asparagus, bathed in a smooth beurre blanc of white wine, shallots and liquid cream. Served with a gourmet biscuit with matured Galmesán cheese.
Our grilled entrecote accompanied by seasonal vegetables
SIDE DISHES
ACCOMPANY YOUR DISH WITH OUR DELICIOUS SIDE DISHES
GRILLED AVOCADO & PESTO
ROASTED VEGETABLES WITH MOJO PICÓN
Avocado roasted in its skin with chopped garden tomato, marinated in basil pesto
Roasted seasonal vegetables, homemade mojo picón sauce with a fun spicy touch
HOMEMADE GUACAMOLE
SEASONAL HUMMUS
Made with onion, lime, and cilantro
Made with chickpeas and organic tahini
ROSEMARY ROASTED POTATOES
Roasted with garlic and rosemary in our charcoal oven
DESSERTS
OUR CAKES ARE HANDMADE, AVOIDING REFINED SUGARS
GOAT CHEESE CAKE
MARÍA PASSION PIE
Organic goat cheese cheesecake with a homemade cookie base. Served with our seasonal fruit purée
100% organic raw cake with banana, coconut, cocoa and chocolate granola
CARROT CAKE
MATCHA LOVER CAKE
Delicious carrot cake with walnuts and cinnamon, bathed in maple syrup and cream cheese with white chocolate
Vegan matcha tea, avocado and coconut cake on a chocolate cookie