OF THE FIELD

TO THE TABLE

STRACHAN MENU

At BYOKO, we are proud to present you with a product menu that reflects our commitment to quality and sustainability. 90% of our ingredients are organic, locally grown and harvested by passionate local producers and artisans, just a few kilometers away (km 0).

OUR CHARTER IS "NON STOP".
ASK FOR WHAT YOU WANT, WHEN YOU WANT IT

Vegan

Gluten free

The presence of traces of all allergens in any dish cannot be ruled out.

PRICES EXPRESSED IN EUROS. VAT AND TABLE SERVICE INCLUDED

BRUNCH MENUS

ENJOY OUR MENUS EVERY DAY AT ANY TIME OF DAY OR NIGHT

HEALTHY
MORNING

BALANCED AND RICH IN VITAMINS

14,5

coffee OR organic tea
BÍO BOWL
Healthy Vegan Bircher or Fruits & Granola in Greece

ZUMO
You can exchange it for a Smoothie or a Smoothie Detox + 2.5

BRUNCH
STYLE

DELICIOUS, TASTY AND SATIATING

18,6

coffee OR organic tea
TOSTA or EGG IN CACEROLA
If you choose Dream Burrata Toast + 1,5

MINI BÍO BOWL
Healthy Vegan Bircher or Fruits & Granola in Greece

ZUMO
You can exchange it for a Smoothie or a Smoothie Detox + 2.5

MENU
PRIVILEGE

THE PRIVILEGE OF A LUXURY BREAKFAST
(For 2 persons)

54

2 bío coffees OR teaS
2 TOSTAs or 2 EGGS IN CACEROLA
2 ZUMOs

2 MINI BÍO BOWLs
Healthy Vegan Bircher or Fruits & Granola in Greece

1 CARROT CAKE
2 shots of ginger

1 bottle of cava
Llopart Brut Nature Reserve - 37,5 cl

ORGANIC AND SPECIALTY COFFEES

100% ARABICA COFFEE, RESPECTFUL OF THE PRODUCERS, THE LAND AND THE PEOPLE INVOLVED IN THE PROCESS.

ESPRESSO

CUT

CAPPUCCINO

LATTE

COCOAO BÍO

AMERICAN

COFFEE WITH MILK

FLAT WHITE

LATTE MACCHIATO

HOT CHOCOLATE

3,2

2,7

2,9

2,6

3,6

3

3,4

2,2

2,3

TWO ORIGINS

+0,6

Bío de Honduras or the special of the week

VEGETABLE BEVERAGE

Oats or Soybeans

+0,5

Extra Shot Espresso

Syrups / Vanilla

+0,5

OUR BARISTAS TAKE CARE OF EACH COFFEE, ADJUSTING THE INFUSION TO THE IDEAL TEMPERATURE AND HUMIDITY TO OFFER YOU A BALANCED AND HIGH QUALITY EXPERIENCE.

ORGANIC TEAS AND INFUSIONS

YOU CAN CHOOSE FROM A WIDE VARIETY OF TEAS AND INFUSIONS, ASK AND ASK THEM TO BRING YOU THE DISPLAY TO CHOOSE FROM

2,6

COLD TEA

ASK YOUR WAITER FOR THE SEASONAL RECIPE

2,5

ORIGINAL LATTES

HOT, HEALTHY AND VITAMINIZED BEVERAGE TO ENJOY WITHOUT COFFEE

CHAI LATTE

Black tea blend with spices : cinnamon, cardamom, cloves, aniseed and milk of your choice.

4,4

MATCHA LATTE

Blend of green tea, oat drink, coconut, vanilla and a touch of agave.

4,4

Add homemade strawberry puree on the rocks +1,8

SPIRULINA BLUE LATTE

Superfood with oat drink, coconut and a touch of agave

4,4

Add homemade strawberry puree on the rocks +1,8

REFRESHING COFFEES

AND MADE WITH OUR SPECIALTY COFFEES.

FRAPPE COFFEE

Double shot of espresso shaken with ice in a cocktail shaker - Sugar free

3,8

COLD BREW

Infused in cold water, smooth, refreshing, less acidic and bitter - Sugar-free

4,2

ICE LATTE

Cold brewed coffee with emulsified milk - Sugar free

4

JUICES

FRUIT RECIPES - 300 ml

JUICES

Mix as you like between: ORANGE, APPLE AND CARROT and add a touch of: lemon or ginger.

4,8

SMOOTHIES

FRUIT AND FRUITS WITH THEIR BEATEN FRUIT - 400 ml

CRAZY SEXY

Raspberry, banana and apple

7,4

PK2

Mango, pineapple, coconut milk, apple and cilantro

7,2

PARADISE OF THE SUN

Apple, strawberry, kiwi and banana

7,2

DETOX SMOOTHIES

JUICES, JUICED FRUITS AND VEGETABLES THAT HELP YOU DEPURIFY YOUR ORGANISM - 400 ml

ENERGY GREEN

Cucumber, spinach, lemon and apple

7,2

MANGO POWER

Mango, pineapple, spinach, apple and ginger

7,2

FOREVER YOUNG

Orange, kale, banana, banana, pineapple and chia

7,4

BEVERAGES

PURER AND MORE SUSTAINABLE WATER

FILTERED BY A STATE-OF-THE-ART SYSTEM, WATER OF THE HIGHEST QUALITY AND SAFETY.

NORMAL 50 cl

carbonated 50 cl

2,5

LIMONADE

HOME PREPARATION.
Lemon, ginger, mint and a touch of coconut sugar.

4,8

KOMBUCHA BÍO

FERMENTED BEVERAGE WITH PREMIUM COLD-MACERATED TEAS AND FUNCTIONAL FOODS THAT ADD BENEFITS, AID DIGESTION, SUPPORT YOUR IMMUNE SYSTEM AND ARE ANTIOXIDANTS.

CÚRCUMA

GINGER

FRUITS OF THE FOREST

4,8

MAHOU BEER
5 STARS

COPA - 33 cl
IPACOPA - 33 cl

DE GRIFO

3,5
3,5

IN THIRD BOTTLE

0.0% TOAST - 33 cl
GLUTEN FREE - 33 cl

3,6
3,9

FRANZISKANER

GERMAN TOP-FERMENTED WHEAT BEER - 50 CL.

5

REFRESHMENTS

FRITZ-KOLA

ELABORATED WITH REAL COLA NUT EXTRACT AND NATURAL CAFFEINE.

3,9

COCA COLA

NORMAL AND ZERO

3,3

FANTA

ORANGE OR LEMON

3,3

TONIC

2,9

THE TIME OF THE IMPLEMENT

VERMUT

100% Grenache

3,5

SUMMER RED WINE

MOJITO

EL FAMOSOUS | try it with our seasonal fruit

3,5

7,2

BYOSPRITZ

Aperol, St Germain, prosecco

7,4

DIGESTIVES

BAILEYS

The real treat for adults

6,5

PACHARAN

Navarro, handcrafted

6,5

Sweet-tasting liqueur made from roasted wild hazelnuts steeped in alcohol along with berries and spices.

FRANGELIC

6,5

DOMESTIC SPIRITS

6,5

PREMIUM

7,5

GINGER SHOT

2

LEMON AND GINGER

TOAST

SLICE OF ORGANIC ARTISAN SOURDOUGH BREAD WITH PROTEIN, VEGETABLES AND HOMEMADE SAUCES

Two poached eggs, béarnaise sauce, cherry tomato, mixum with basil vinaigrette and homemade guacamole on sourdough bread

VEGAN OPTIONwithout eggs and without sauce, but we add an avocado flower.

oVO BEARNesa

9,8

DREAM BURRATA

Burrata, basil pesto, avocado, cherry tomatoes marinated in basil sauce, mini sprouts and granulated bell pepper on sourdough bread

13,6

Smoked salmon, scrambled eggs, homemade guacamole on sourdough bread

EGG-FREE OPTIONand with radishes, mint and dill

guacasalmón

10,4

rickysima

Guacamole, Venezuelan perico of country eggs scrambled with tomato, bell pepper, onion and cilantro on cereal bread

9,4

Homemade hummus, pumpkin seeds, raisins, marinated grated carrots, beet, coriander on organic raisin and walnut sourdough bread

Bacon and semi-cured goat cheese, scrambled free-range eggs on sourdough bread

RoyaL

9,6

HUMMUS VEGGIE TOAST

9

EGGS IN CASSEROLE

"OEUF COCOTTE" - CASSEROLE OF SAVORY MIXTURES WITH BAKED EGG LEAVING THE WHITE CURDLED AND THE YOLK FOR DIPPING WITH ORGANIC SOURDOUGH ARTISAN BREAD.

TRUFFLED

With sautéed shitake and truffle cream

8,1

CHAMPI &AMP; BACON

Sautéed mushrooms with bacon

8,3

GREEN &AMP; GOAT

Baby spinach and semi-cured Malaga goat cheese

8,1

BÍO BOWLS

HEALTHY AND VITAMINIZED BOWLS WITH SUPERFOODS

Greek yogurt, homemade granola*, cinnamon, seasonal fruit, maple syrup or fruit purée

*Granola: walnuts, cashews, coconut, pumpkin seeds and cinnamon.

Gluten-free oatmeal, coconut milk, apple, hazelnut, puree and seasonal fruit

FRUITS &AMP; GRANOLA IN GREECE

HEALTHY VEGAN BIRCHER

9

9,2

SMOOTHIES BOWLS

ICE CREAM BOWL WITH SUPERFOODS, FRUITS AND GRANOLAS

SPIRULINA BLUE FRESH

PEANUTS RAW CHOCOLATE

Superfood with mango, banana, seasonal fruit, soy beverage, vanilla essence and homemade granola with walnuts, cashews, coconut, pumpkin seeds and cinnamon

10,6

Peanut butter, soy milk, vanilla, chia, banana, chocolate and homemade granola of chestnut flakes, cocoa, coconut and cashew nuts

9,6

Pitahaya fruit, strawberries, banana, seasonal fruit, soy beverage and homemade granola of walnuts, cashews, coconut, pumpkin seeds and cinnamon

Açaí and guarana pulp, banana, seasonal fruit and homemade granola of walnuts, cashews, coconut, pumpkin seeds and cinnamon

AÇAÍ BOWL

PITAHAYA PINK PASSION

10,8

10,6

CROISSANTS

ONLY

3,8

WITH HAM &AMP; CHEESE

5,6

with chocolate

4,2

BUDDHA BOWL SALAD

GENEROUS SALAD FULL OF DELICIOUS, HEALTHY AND SATIATING INGREDIENTS FULL OF FLAVOR. YOU CAN ADD A PROTEIN AS AN EXTRA

Baby spinach, hummus, avocado, organic tricolor quinoa, tomato, organic seed mix and seasonal roasted vegetables with mojo picón sauce, Asian and basil vinaigrette

ROASTED PEAR, GOAT AND SWEET POTATO

SEASON BUDDHA SALAD

Charcoal-roasted lamb's lettuce, arugula, fresh pear and sweet potato, raisins, artisan goat cheese, walnuts & organic almonds with shallot vinaigrette

SALMON &AMP; MANGO SUMMER

BURRATA PESTO CHERRY SALAD

Wild black rice and baby spinach, Asian vinaigrette, guacamole, mango, seasonal fruit, cucumber, pickled onion, salmon tataki (80gr) and fresh tomato with basil vinaigrette

Burrata on seasonal gazpacho, homemade pesto, mixed cherries, arugula, baby spinach, semi-dried red tomato, avocado, seasonal fruit and basil vinaigrette

CHICKPEAS CURRY KALE SALAD

LENTILS AVOCADO SUPERFOOD

Organic chickpeas and curried roasted pumpkin, raspberries, kale, avocado, cabbage, red cabbage, celery, raisins, seasonal fruit, zaatar hummus and coriander & mint pesto vinaigrette

14,6

Green lentils, tomato, avocado, kale, roasted zucchini, guacamole and sprouts with a basil and balsamic vinegar vinaigrette

14,4

14,6

14,8

18,8

17,2

ADDS A PROTEIN

DO YOU WANT MORE?

(80 GR)

CAMPER CHICKEN

Garlic marinated chicken counter thigh roasted in a charcoal oven

3,8

HAM

Veal roasted in charcoal oven

3,8

SALMON TATAKI

Salmon tataki with 3 organic sesame seeds: toasted, black and raw

4,9

FRESH ORGANIC TOFU

Our fresh tofu sautéed with tamari and toasted sesame seeds

3,8

HOMEMADE BAKED FALAFEL

Homemade falafel with creamy fresh cilantro sauce. We don't fry it, we bake it to make it 100% healthy and digestive.

3,8

GALETTE PLATE

AUTHENTIC FRENCH RECIPE CALLED GALETTE BRETONNE, A DELICIOUS SALTY CREPE OF SAUCE, EGG AND GLUTEN-FREE, FILLED WITH FRESH, JUICY AND DELICIOUS INGREDIENTS - 28x28cm

Oven-roasted free-range chicken, bacon, natural cheddar cheese, free-range egg

PÍO PÍO

peasant

Artisan goat cheese from Coín, roasted peppers and caramelized onion

15,2

14

Homemade falafel, free-range egg, emmental cheese, roasted peppers, caramelized onion and baby spinach on a buckwheat roll with coriander sauce

TRUFFLE &AMP; PARMESAN CARPACCIO

Truffled cream, sautéed shitake, bacon, parmesan cheese and arugula

15,6

14,4

GALAFEL ROLL

Candied vegetables of bell bell pepper, onion and tomato with a touch of garlic and coriander, baby spinach and vegan mango ketchup sauce

PEAR SUMMER CHEESE

Gorgonzola cheese, shitake mushroom, walnuts, egg, arugula and roasted pear

14,8

LA MANCHEGA

14

BYOKOBURGERS

ORIGINAL HAMBURGERS ACCOMPANIED BY POTATO WEDGES AND SWEET POTATOES WITH INDIAN SPICES AND A SPECIAL SAUCE FOR DIPPING: MANGO KETCHUP OR TZATZIKI

Grilled veal, camembert cheese, caramelized onion, roasted peppers, arugula and homemade mango ketchup on brioche bread with black sesame seeds and toast

16,8

180 gr grilled roast veal, sautéed shiitake on truffled cream, crispy bacon and arugula on toasted brioche bun

ROAST VEAL CAMEMBERT BURGER

VEAL TRUFFLE BACON

17

Garlic marinated and grilled free range chicken breast with artisan goat cheese, grilled mango, arugula and vegan soy mayonnaise on a toasted brioche bun

15,4

Red lentil, pumpkin and quinoa burger, tomato, avocado, shredded zucchini, red onion and vegan mayonnaise on a gluten-free bun

GRILLED CHICKEN MANGO BURGER

SPRING VEGGIE BURGER

14,8

SOUPS and CREAMS

HOMEMADE SOUPS THAT COMFORT AND INSPIRE, WHICH ONE WILL YOU ENJOY TODAY?

CHICKEN THAI BOWL

VEGGIE THAI BOWL

Vegetable soup with coconut, free range chicken, noodles, handmade gyozas, shiitake mushrooms, cherry tomatoes, spinach, fresh cilantro and Thai aromatic spices

12,8

Vegetable soup with coconut, tofu, noodles, handmade gyozas, shiitake mushroom, cherry tomato, spinach, fresh coriander, aromatic Thai spices

12

MANGO GAZPACHO

Our classic gazpacho with a tropical twist: Km0 tomatoes and mango at the right point of freshness. Refreshing, light and full of color.

9,2

MEAT AND FISH

DISHES PREPARED IN A HOMEMADE WAY, FREE OF ULTRA-PROCESSED OR REFINED INGREDIENTS

Beef tenderloin steak tartar in HP sauce, mixed with mustard, soy sauce, EVOO, capers, chili peppers, homemade gluten-free crackers, pickles, shallots and Worcestershire sauce.

21

Marinated chicken with tzatziki sauce, served with roasted pears and fresh leaves mézclum

SIRLOIN STEAK TARTAR

CHICKEN TZATZIKI &AMP; ROASTED PEARS

16,8

GRILLED ENTRECOTE

SALMON &AMP; BEURRE BLANC

Grilled salmon with dill oil, accompanied by golden potatoes and asparagus, bathed in a smooth white wine beurre blanc, shallot and crème fraîche. Served with a gourmet cracker with Galmesan ripened cheese.

Our grilled entrecote served with seasonal vegetables

23,4

19,6